Steps to Make Perfect Stir Fried Chinese Cabbage with Oysters Sauce

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Award-winning Stir Fried Chinese Cabbage with Oysters Sauce. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stir Fried Chinese Cabbage with Oysters Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Chinese Cabbage with Oysters Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Stir Fried Chinese Cabbage with Oysters Sauce using 6 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Stir Fried Chinese Cabbage with Oysters Sauce:

1. Chinese Cabbage
2. 1 tbsp Oysters sauce
3. 1/2 tsp soy sauce
4. 1 Garlic clove, crushed
5. A pinch of sugar
6. 1/2 tbsp Olive oil

Steps to make to make Stir Fried Chinese Cabbage with Oysters Sauce

1. Preheat the wok, add olive oil. Follow with garlic. Stir fry until fragrant. Add Chinese cabbage. Seasoning with oysters sauce, soy sauce and sugar. Stir fry until cook. Ready to serve.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Stir Fried Chinese Cabbage with Oysters Sauce. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!