Step-by-Step Guide to Prepare Perfect My Chinese Chicken with Rice😀

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, How to Prepare Ultimate My Chinese Chicken with Rice😀. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from My Chinese Chicken with Rice😀, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Chinese Chicken with Rice😀 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Chinese Chicken with Rice😀 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Chinese Chicken with Rice😀 estimated approx 30 mins.

To begin with this particular recipe, we have to prepare a few components. You can have My Chinese Chicken with Rice😀 using 15 ingredients and 9 steps. Here is how you can achieve it.

This is really lovely with the flavour of the chicken thighs and tbe saucers. #Mainmeal#Chinese#Chicken

Ingredients and spices that need to be Make ready to make My Chinese Chicken with Rice😀:

1. 1 tbls Olive oil
2. 1/4 of white onion
3. 2 Garlic cloves crushed
4. 1 tsp Ginger grated
5. 500 g Chicken thighs skinned and boned
6. 1/4 tsp white pepper
7. 2 tbls Chinese cooking wine
8. 3 tbls Oyster sauce
9. 1 +1/2 Tbls Dark Soy sauce
10. 1 can Chicken broth or 1 cup of chicken stock
11. 1 carrot cut into thin strips
12. 2 Bunches Pak choy
13. 2 Spring Onion
14. 2 cups white rice
15. 1 tsp Corn flour

Steps to make to make My Chinese Chicken with Rice😀

1. Ingredients......
2. Boil the rice. Add a lityle tumeric to colour the rice (optional)And let it drain. Warm the rice when needed.
3. Add the oil to the wok and heat up. Next add the onions fry for a minute. Then add the Ginger and Garlic fry for 30 secounds.
4. Next add the chicken thighs and fry turning them over turn the heat down to medium and fry the chicken for 5 minutes.
5. Next add the chicken broth or chicken stock bring to the boil turn down to low and simmer for 10 minutes add the carrots
6. Add the oyster sauce and the soy sauce mix in and bring to the boil.
7. Next add the sesame seeds and white pepper and stir in also the chinese cooking wine.
8. Also add the chopped spring onion and pak choy stir in until all mixed over the heat then add the cornflour and stir it should go thick. Add to a serving bowl. Next warm up the rice and enjoy.
9. 

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade My Chinese Chicken with Rice😀. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!