How to Make Award-winning Chinese-Style Spicy Edamame

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Favorite Chinese-Style Spicy Edamame. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chinese-Style Spicy Edamame, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese-Style Spicy Edamame delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Chinese-Style Spicy Edamame using 9 ingredients and 5 steps. Here is how you cook it.

Please try this Chinese-style edamame once in a while. If you don't like uncooked garlic, please don't use it. Recipe by Kajinnodanna

Ingredients and spices that need to be Make ready to make Chinese-Style Spicy Edamame:

1. 1 bag Edamame
2. 1 tbsp Salt
3. 3 tbsp ★Soy sauce
4. 2 tsp ★Doubanjiang
5. 1 tsp ★Garlic (grated)
6. 1 tbsp ★Ginger (grated)
7. 1/3 ★Japanese leek (minced)
8. 2 tsp ★Sesame oil
9. 1 small amont Red chili pepper

Instructions to make to make Chinese-Style Spicy Edamame

1. Boil plenty of water in a pot, add the salt, and boil edamame for 5-6 minutes. If you want to make this an authentic Chinese dish, add 1 star anise.
2. Mix ★ ingredients, and set aside.
3. When the edamame is finished cooking, transfer to a sieve. Let it cool under running water, and transfer into a bowl.
4. Mix in the Step 2 sauce.
5. Sprinkle with red chili peppers, and done. Let it chill in the fridge. It will taste more delicious.

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So that's going to wrap this up with this special food How to Make Homemade Chinese-Style Spicy Edamame. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!