Recipe of Speedy Chicken Shahjahani Qorma

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Speedy Chicken Shahjahani Qorma. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken Shahjahani Qorma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Shahjahani Qorma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Chicken Shahjahani Qorma using 26 ingredients and 16 steps. Here is how you can achieve that.
Asslam o alykum Jumma Mubarak to all of you. Friday ko wesy to biryani hi bnati hai lekinaj kch menu change karny ka mood tha aur socha k rice k elawah kch bnya jay phr foran khyal Qormy ka aya. Lakin simple qorma itna ziada pasnd nhn kia jata khas tor se meri family me to meny bnya hy shahjahani qorma. Quick and easy style me. #cheffromuae
Ingredients and spices that need to be Prepare to make Chicken Shahjahani Qorma:
- 1 kg chicken
- 1 large Onion(slice cut)
- 3/4 cup desi/vegetable Ghee
- 3/4 cup Dahi
- 2 teaspoon Ginger garlic paste
- 3 tablespoons Almonds
- 1 star anise
- 1 cinnamon stick
- 10-12 black pepper corns
- 2 black cardamom
- 6-7 green cardamom
- 5-6 cloves
- 2 bay leaves
- 1/2 cup Water
- 1 teaspoon cumin powder
- 3 teaspoon coriander powder
- 1/2 teaspoon turmeric powder
- 1 tablespoon red chilli powder
- 1/4 cup Dahi
- 1/2 teaspoon Nutmeg & mace powder
- 1/2 teaspoon kewra water
- 1 tablespoon butter
- 1 tablespoon Daigi Masala
- Salt to taste
- Ginger julienne cut
- Almonds for garnishing
Instructions to make to make Chicken Shahjahani Qorma
- Pot me sab se pehly ghee ko gram kar lyn us me piaz ko fry karyn golden brown. Thora sa dark color rkhna hy piaz ka. Jlani nhn hai😆
- Jab is color ki brown hojay to pepper towel par nikal kar phela dyn.
- Same pot me same ghee me sara khara gram masala aur kala zeera dal k halka sa fry karyn.
- Low flame par
- Ab is me chicken add karyn ginger garlic paste add karyn aur chicken ka colour change hony tak fry karyn.
- Jab chicken fry hojaye to pot ka dhakan dhak dyn
- Aik bowl me dahi k sary Sary spices ko mix kar k mixture bana lyn aur chicken me add kardyn flame low hi rkhni hy warna dahi phat jay ga. Ya phr flame off kar k dal dyn.
- Mixture add karny k bad halka sa bhony.
- Mixer ya grinder me fried poaz badam aur dahi ko dal k paste bana lyn.
- Blkul fine paste.
- Poaz wala mixture add karyn aur mix karyn. Low flame par hi cook karyn. Thora sa pani add kardyn. Aur ghee oper any tak pakny dyn.
- Last me jaifal javetri powder dalyn butter dalyn.
- Ghar ka bana hua degi masala dalyn aur kewra water add kar k mix karyn phr blkuuulll low flame par dum k lie 4-5 minutes k lie rakh dyn.
- Last me serve karty huye badam and adrak dal k naan ya kulchy k sath serve karyn.
- Mazydar sa shahjahani Qorma ready hai ❤️
- Enjoy your weekend 🌼
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So that is going to wrap it up with this exceptional food How to Make Homemade Chicken Shahjahani Qorma. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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