How to Make Super Quick Homemade Kofta aloo korma

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Favorite Kofta aloo korma. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Kofta aloo korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kofta aloo korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kofta aloo korma is 6people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kofta aloo korma estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Kofta aloo korma using 13 ingredients and 5 steps. Here is how you can achieve it.

#ilovecooking

Ingredients and spices that need to be Get to make Kofta aloo korma:

1. 250 gram meat
2. 500 g potato
3. 50 g ginger garlic paste
4. 3 large size onion(for frying)
5. as required Mircha powder
6. as per taste Salt
7. as required Garam masala
8. 4-5 bay leaf
9. 1 roughly chop onion
10. 3tbps of bread
11. 2 Green chill
12. as per need coriander leaves
13. as required Oil

Instructions to make to make Kofta aloo korma

1. For making kofta: grind the meat in mixture grinder then add roughly chop onion add 1tbsp of ginger garlic paste,mircha power,bread crumb or you can aalso add besan,corinder leaf,green chill,salt and apply oil you hand and make a ball
2. Now fry the meat ball in low flame untill it turn into golden brown.
3. Now for frying the potato add orange food color and 1 tsp of salt and fry it
4. For making korma gravy: Take a pan add slice onion and fry it till golden brown add all the ingredient ginger garlic paste,mircha,salt,garam masala powder,tej pata and add some water and cook it till it separate oil
5. Now add the potato and water pressure cook it till potato get tender....after this add kofta or meat ball and your kofta aloo korma is ready

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So that is going to wrap this up with this special food Easiest Way to Prepare Award-winning Kofta aloo korma. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!