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Step-by-Step Guide to Make Homemade Paneer korma

Paneer korma

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Ultimate Paneer korma. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Paneer korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Paneer korma using 21 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Paneer korma:

  1. 250grm paneer cubs
  2. 2 tomato chopped
  3. 3 onion chopped
  4. 1/2 cup curd beaten
  5. 1 tbsp ginger garlic paste
  6. 10 cashewnut
  7. to taste Salt
  8. 1 tsp red Kashmiri chili powder
  9. 1 tsp red chili powder
  10. 1/4 tsp turmeric powder
  11. 1/4 tsp cumin seeds
  12. 5 paper corn
  13. 3 clove
  14. 3 green cardamom
  15. 1 black cardamom
  16. 1/2 "cinnamon stick
  17. as required Few jafal
  18. as required Few drops rose water
  19. 1/4 cup oil
  20. 2 bayleaf
  21. 1/4 tsp dry fenugreek leaves

Steps to make to make Paneer korma

  1. Take a pan add oil heat and golden fry paneer cubs and keep aside / take a pan add oil heat and add onion lightly golden brown and keep aside/sam pan add cashewnut fry and keep aside
  2. Take a pan add oil add cumin seeds black pepper clove cinnamon stick black cardamom green cardamom bayleaf stir add ginger garlic paste stir fry add tomato paste stir fry to cook and add salt red chili powder coriander pawder tarmaric pawder stir fry to cook
  3. Now add curd stir fry to cook well add brawn onion and cashewnut past stir fry to cook and add fry paneer cubs and stir cook
  4. Now add fenugreek leaves and rose water cook slow flame for 5minutes with lid and flame off
  5. Now transfer into serving bowl and serve with paratha
  6. Enjoy with your family 👪
  7. Take care eat well see you again with new recipe buy

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So that is going to wrap this up for this exceptional food Recipe of Quick Paneer korma. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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