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Steps to Make Award-winning Chinese Cabbage & Chicken Breast Rolls

Chinese Cabbage & Chicken Breast Rolls

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Speedy Chinese Cabbage & Chicken Breast Rolls. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chinese Cabbage & Chicken Breast Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Cabbage & Chicken Breast Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Chinese Cabbage & Chicken Breast Rolls using 17 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Chinese Cabbage & Chicken Breast Rolls:

  1. 250 g Chicken breast, sliced
  2. 8 Chinese cabbage, leaves
  3. 1/2 tsp salt
  4. 400 ml water
  5. Cold water for bath
  6. 1 Carrot, cut into 2.5 inch long
  7. golden needle mushroom/enoki mushroom
  8. Celery leaves
  9. Dipping sauce;
  10. 2 tbsps Tabasco Scorpion sauce
  11. 2 tbsps soy sauce
  12. 2 tbsps sugar
  13. 1 tbsp garlic, chopped
  14. 1 tbsp red chilies, pounded
  15. 1 tbsp sesame oil
  16. 1 tbsp white sesame, roasted
  17. Coriander leaves for garnish

Steps to make to make Chinese Cabbage & Chicken Breast Rolls

  1. Boil the water with salt. Put the Chinese cabbage in to the boiled water for 2 minutes. Transfer into the bath bowl, drain and set aside.
  2. Put the boiled Chinese cabbage on the cutting board like the picture. Put the sliced chicken breast, carrot, celery and golden needle mushroom on. Roll it gently.
  3. Put into the streamer, steam with medium heat for 15 minutes. Cut into bite-sized pieces before serving with dipping sauce.
  4. Dipping sauce, mix all ingredients together. Garnish with coriander leaves.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Ultimate Chinese Cabbage & Chicken Breast Rolls. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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