Easiest Way to Prepare Perfect Indian Chilli chicken Healthy version

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Homemade Indian Chilli chicken Healthy version. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Indian Chilli chicken Healthy version, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Chilli chicken Healthy version delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indian Chilli chicken Healthy version is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indian Chilli chicken Healthy version estimated approx 50 min.

To get started with this recipe, we must first prepare a few components. You can cook Indian Chilli chicken Healthy version using 17 ingredients and 4 steps. Here is how you can achieve that.

Yesterday I was thinking about the chilli chicken we used to get at kerala... so I just tried to recreate the same ...a spicy indian version #flavour4

Ingredients and spices that need to be Prepare to make Indian Chilli chicken Healthy version:

1. 250 gm Chicken
2. 4 tsp Corn flour
3. 2 tsp Chilli powder
4. To taste Salt
5. 1 tsp Ginger garlic paste
6. 2 tsp Ginger garlic chopped
7. 3 tsp Schezwan sauce
8. 2 tsp Soya sauce
9. 2 tsp Tomato sauce
10. 2 tsp Chilli sauce
11. 1/4 tsp black pepper powder
12. 1 tsp Vinegar
13. 1/2 tsp Sugar
14. As needed Oil
15. 2 Onion
16. 1 Capsicum
17. handful Spring onions

Instructions to make to make Indian Chilli chicken Healthy version

1. Take a bowl mix the chicken with corn flour, chilli powder,salt,ginger garlic paste
2. Take a pan and pour some oil and add the chicken to it.shallow fry the chicken pieces
3. Once it's crispy remove the chicken and add the chopped ginger and garlic.then add the cube shaped onions and capsicum to it.
4. Saute for 1 min.then add the chicken pieces to the mix.once it's mixed add the schezwan sauce, chilli sauce, soya sauce, vinegar, tomato sauce, sugar and sort it well.stir the chicken for about 2 min add some freshly chopped spring onions and enjoy with chapati/poratta/rice

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