How to Prepare Ultimate Shahi chicken korma

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Steps to Prepare Favorite Shahi chicken korma. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Shahi chicken korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shahi chicken korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Shahi chicken korma using 17 ingredients and 1 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Shahi chicken korma:

1. chicken korma
2. 5 kg chicken
3. 1 kg dahi
4. 1 kg milk
5. 1 kg piyaz
6. 1 cup badam paste
7. 1 cup khas khash
8. 2 pack korma masala
9. 3 tbl spn lal mirch powdr
10. 1/2 tbspn haldi powdr
11. 3 tblspn dhaniya powdr
12. 1 tblspn gram masala
13. oil hasb e zarurat
14. 6 tblspn ginger garlic
15. namak hasb e zaiqa
16. 2 cup khopra
17. 6,8 sabz elaichi

Instructions to make to make Shahi chicken korma

1. Oil gram kar k piyaz ko brown kar k nikal len ab chicken dal k halka fry kar len phir us mein ginger garlic paste, badam or khas khash ko thory dhood k sath paste bna len wo bi daal den or sary masaly dal k bhone phir dahi or dhood bi dal k pakaen itna k dahi ka kacha pan khtam ho jae phir us mein pyaz ko chora kar k dal den sath khopra bi daal den or garha hone tak paken oil bilkul alag ho jae tou ready hai

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So that's going to wrap this up with this special food Steps to Make Speedy Shahi chicken korma. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!