Recipe of Homemade Mongolian Minced Beef

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Homemade Mongolian Minced Beef. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mongolian Minced Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mongolian Minced Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Mongolian Minced Beef using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Mongolian Minced Beef:

1. meat
2. 500 gr minced beef
3. 8 cloves minced garlic
4. 2 tbsp Shaoxing cooking wine
5. 1 tbsp garlic powder
6. 1 tsp blackpepper
7. sauce
8. 1/4 cup soy sauce
9. 1/4 cup chicken stock
10. 1 tbsp honey/sugar
11. 2 tbsp garlic chilli sauce
12. 2 tbsp corn starch
13. other
14. 1 bunch spring onion
15. 2 tbsp cooking oil
16. 10 pcs button mushroom (optional)
17. 1 pcs Bell pepper (optional)

Steps to make to make Mongolian Minced Beef

1. Mix all at meat section
2. Prepare sauce
3. Put cooking oil then cook the beef until coocked
4. Put sauce then mix well
5. Add spring onion, mushroom and pepper then mix it well
6. Serve with hot rice

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So that is going to wrap this up with this special food Recipe of Favorite Mongolian Minced Beef. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!