Easiest Way to Make Award-winning Chinese Hot & Sour Soup

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Quick Chinese Hot & Sour Soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chinese Hot & Sour Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Hot & Sour Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese Hot & Sour Soup is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese Hot & Sour Soup estimated approx Preparation time-15 mins, Cooking time-7 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Chinese Hot & Sour Soup using 19 ingredients and 6 steps. Here is how you can achieve it.

#flavour3 Tangra in Kolkata has a very distinctive style of Chinese food as Chinese people came to settle in Tangra when they came to India. I recreated and loved the hot and sour flavour

Ingredients and spices that need to be Make ready to make Chinese Hot & Sour Soup:

1. 1/2 cup cabbage chopped fine
2. 1 medium size carrot julienned
3. 1/4 cup beans chopped
4. 2-3 green chillies chopped fine
5. 1 tsp ginger julienned
6. 2-3 garlic pods julienned
7. 2 Tbsp oil
8. 1 tsp red chilli oil
9. 1 tsp black soya sauce
10. 1 tsp vinegar
11. 1 tsp red chilli sauce
12. 1 Tbsp corn flour mixed in 1 Tbsp water
13. 1 tsp black pepper powder
14. 1-2 sprigs chopped celery
15. 1-2 sprigs coriander leaves
16. 1-2 sprigs spring onions chopped for garnish
17. 2-3 button mushrooms sliced fine
18. 2 cups water
19. as per taste Salt

Instructions to make to make Chinese Hot & Sour Soup

1. Chop the vegetables and julienne the carrots, ginger and garlic.
2. In a pan heat oil and add julienned ginger, garlic and sliced mushroom. Sauté until a little brown in colour. Add all the vegetables and toss. Add water and stir
3. Vegetables should remain crunchy all through, add chopped green chillies, chopped celery, chopped coriander leaves and stir.
4. Add vinegar, red chilli sauce, dark soya sauce and stir.
5. Mix corn flour into the 1 Tbsp water and add black pepper powder and add that slowly and not in one ho. Stir.
6. Lastly add red chilli oil and set aside. Garnish with chopped spring onions and some more coriander leaves and serve hot

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Super Quick Homemade Chinese Hot & Sour Soup. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!